Residue Classification


02 WASTES FROM AGRICULTURE, HORTICULTURE, AQUACULTURE, FORESTRY, HUNTING AND FISHING, FOOD PREPARATION AND PROCESSING

Indetify the appropriate six-digit code for the residue


02 01 - Wastes from agriculture, horticulture, aquaculture, forestry, hunting and fishing

02 01 01 - Sludges from washing and cleaning

02 01 02 - Animal-tissue waste

02 01 03 - Plant-tissue waste

02 01 04 - Waste plastics (except packaging)

02 01 06 - Animal faeces, urine and manure (including spoiled straw), effluent, collected separately and treated off-site

02 01 07 - Wastes from forestry

02 01 08 (*) - Agrochemical waste containing hazardous substances

02 01 09 - Agrochemical waste other than those mentioned in 02 01 08

02 01 10 - Waste metal

02 01 99 - Wastes not otherwise specified.


02 02 - Wastes from the preparation and processing of meat, fish and other foods of animal origin

02 02 01 - Sludges from washing and cleaning

02 02 02 - Animal-tissue waste

02 02 03 - Materials unsuitable for consumption or processing

02 02 04 - Sludges from on-site effluent treatment

02 02 99 - Wastes not otherwise specified


02 03 - Wastes from fruit, vegetables, cereals, edible oils, cocoa, coffee, tea and tobacco preparation and processing; conserve production; yeast and yeast extract production, molasses preparation and fermentation

02 03 01 - Sludges from washing, cleaning, peeling, centrifuging and separation

02 03 02 - Wastes from preserving agents

02 03 04 - Materials unsuitable for consumption or processing

02 03 05 - Sludges from on-site effluent treatment

02 03 99 - Wastes not otherwise specified


02 04 - Wastes from sugar processing

02 04 01 - Soil from cleaning and washing beet

02 04 02 - Off-specification calcium carbonate

02 04 03 - Sludges from on-site effluent treatment


02 05 - Wastes from the dairy products industry

02 05 01 - Materials unsuitable for consumption or processing

02 05 02 - Sludges from on-site effluent treatment

02 05 99 - Wastes not otherwise specified


02 06 - Wastes from the baking and confectionery industry

02 06 01 - Materials unsuitable for consumption or processing

02 06 02 - Wastes from preserving agents

02 06 03 - Sludges from on-site effluent treatment

02 06 99 - Wastes not otherwise specified


02 07 - Wastes from the production of alcoholic and non-alcoholic beverages (except coffee, tea and cocoa)

02 07 01 - Wastes from washing, cleaning and mechanical reduction of raw materials

02 07 02 - Wastes from spirits distillation

02 07 03 - Wastes from chemical treatment

02 07 04 - Materials unsuitable for consumption or processing

02 07 05 - Sludges from on-site effluent treatment

02 07 99 - Wastes not otherwise specified


N - None


(*) – Hazardous waste